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Apple Bagel Bites

Treat yourself and the kids with Apple Bagel Bites! This easy recipe makes for a tasty bite-sized snack that's prepared and out of the oven in 25 minutes.
Photo of Apple Bagel Bites

Ingredients

  • 1 tablespoons honey
  • 2 bagels, cut each into three rounds
  • 1 1/2 teaspoons ground cinnamon
  • 2 apples, cored & cut into 1 cm pieces
  • 1 lemon, juiced
  • 1/2 teaspoons vanilla bean paste
  • 2 cups greek yoghurt
  • 1 tablespoons honey
  • 2 bagels, cut each into three rounds
  • 1 1/2 teaspoons ground cinnamon
  • 2 apples, cored & cut into 1 cm pieces
  • 1 lemon, juiced
  • 1/2 teaspoons vanilla bean paste
  • 2 cups greek yoghurt

Method

  1. Step 1 of 4
    Preheat oven to 220°C (200°C fan-forced). Line a large baking tray with baking paper.
  2. Step 2 of 4
    Mix 2 teaspoons of honey with 2 tablespoons of hot water. Brush honey mixture over 1 side of bagels and sprinkle with 1 teaspoon of cinnamon. Place on tray and bake for 10 minutes until golden brown. Cut each round into quarters.
  3. Step 3 of 4
    Meanwhile, combine apple with lemon juice, vanilla, and remaining honey and cinnamon in a large bowl.
  4. Step 4 of 4
    Top each piece of bagel with 1 tablespoon of yoghurt and apple mixture. Serve

Nutrition per serving

623 Kilojoules
Protein6 grams
Fat5 grams
Carbs18 grams
Sugars9 grams
Dietary and nutritional info supplied by NZ Nutrition Foundation

Method

  1. Step 1 of 4
    Preheat oven to 220°C (200°C fan-forced). Line a large baking tray with baking paper.
  2. Step 2 of 4
    Mix 2 teaspoons of honey with 2 tablespoons of hot water. Brush honey mixture over 1 side of bagels and sprinkle with 1 teaspoon of cinnamon. Place on tray and bake for 10 minutes until golden brown. Cut each round into quarters.
  3. Step 3 of 4
    Meanwhile, combine apple with lemon juice, vanilla, and remaining honey and cinnamon in a large bowl.
  4. Step 4 of 4
    Top each piece of bagel with 1 tablespoon of yoghurt and apple mixture. Serve