Mini Apple, Pear & Cinnamon Muffins
Bake these easy, fruit-packed mini apple, pear & cinnamon muffins in just 12 mins. A quick, delicious snack the whole whānau will love.
Ingredients
- 1 cup self raising flour
- 1 packets smiling Tums Apples, Pear & Cinnamon pouch
- 1 egg
- 1/2 apple, grated
- 20 grams butter, melted
- 1 teaspoons cinnamon
- 2 tablespoons milk
- 1 cup self raising flour
- 1 packets smiling Tums Apples, Pear & Cinnamon pouch
- 1 egg
- 1/2 apple, grated
- 20 grams butter, melted
- 1 teaspoons cinnamon
- 2 tablespoons milk
- Step 1 of 4Preheat oven to 180°C (160°C fan-forced). Lightly grease a 12-hole mini muffin tin.
- Step 2 of 4Place the flour into a medium sized bowl. In another bowl combine the Smiling Tums pouch, egg, apple, butter and milk. Pour into the flour and mix to combine – be careful not to over-mix.
- Step 3 of 4Spoon the mixture into the greased muffin tin. Sprinkle with cinnamon and bake for 12 minutes.
- Step 4 of 4Remove from the oven and cool before removing from the tin.
Method
- Step 1 of 4Preheat oven to 180°C (160°C fan-forced). Lightly grease a 12-hole mini muffin tin.
- Step 2 of 4Place the flour into a medium sized bowl. In another bowl combine the Smiling Tums pouch, egg, apple, butter and milk. Pour into the flour and mix to combine – be careful not to over-mix.
- Step 3 of 4Spoon the mixture into the greased muffin tin. Sprinkle with cinnamon and bake for 12 minutes.
- Step 4 of 4Remove from the oven and cool before removing from the tin.
Nutrition per serving
269 Kilojoules
Protein2 grams
Fat2 grams
Carbs9 grams
Sugars2 grams
Dietary and nutritional info supplied by NZ Nutrition Foundation
Method
- Step 1 of 4Preheat oven to 180°C (160°C fan-forced). Lightly grease a 12-hole mini muffin tin.
- Step 2 of 4Place the flour into a medium sized bowl. In another bowl combine the Smiling Tums pouch, egg, apple, butter and milk. Pour into the flour and mix to combine – be careful not to over-mix.
- Step 3 of 4Spoon the mixture into the greased muffin tin. Sprinkle with cinnamon and bake for 12 minutes.
- Step 4 of 4Remove from the oven and cool before removing from the tin.