Orange Marmalade Glaze
Zest up your roast with this orange marmalade glaze. It’s a sweet winner that adds a stunning shine to your holiday meal.
Ingredients
- 1 cup orange marmalade
- 1/2 cup orange juice, freshly squeezed
- 2 tablespoons Dijon mustard
- 1 tablespoons ground ginger
- 1/4 cup brown sugar
- 1 cup orange marmalade
- 1/2 cup orange juice, freshly squeezed
- 2 tablespoons Dijon mustard
- 1 tablespoons ground ginger
- 1/4 cup brown sugar
- Step 1 of 2Place marmalade, orange juice, sugar, mustard and ginger in a small saucepan over high heat, whisk to combine.
- Step 2 of 2Bring to the boil and cook, stirring for 5 minutes or until melted & slightly thickened.
Method
- Step 1 of 2Place marmalade, orange juice, sugar, mustard and ginger in a small saucepan over high heat, whisk to combine.
- Step 2 of 2Bring to the boil and cook, stirring for 5 minutes or until melted & slightly thickened.
Nutrition per serving
4789 Kilojoules
Protein5 grams
Fat3 grams
Carbs282 grams
Sugars272 grams
Dietary and nutritional info supplied by Woolworths Food Company NZ Nutritionist
Method
- Step 1 of 2Place marmalade, orange juice, sugar, mustard and ginger in a small saucepan over high heat, whisk to combine.
- Step 2 of 2Bring to the boil and cook, stirring for 5 minutes or until melted & slightly thickened.