Sweet Chilli Chicken with Apple Coleslaw
This succulent sweet chilli chicken is bursting with flavour atop a coleslaw salad mix! Serves 4 and is ready in just 20 minutes. Find out more.
Ingredients
- 850 grams chicken nibbles
- 1/3 cup sweet chilli sauce
- 2 tablespoons soy sauce
- 300 grams coleslaw
- 2 red-skinned apples, cored, grated
- 1 spring onion, thinly sliced
- 1/4 cup light sour cream
- 1/4 cup mayonnaise
- 1 tablespoons lemon juice
- 3 teaspoons vegetable or olive oil
- 1/3 cup water
- 850 grams chicken nibbles
- 1/3 cup sweet chilli sauce
- 2 tablespoons soy sauce
- 300 grams coleslaw
- 2 red-skinned apples, cored, grated
- 1 spring onion, thinly sliced
- 1/4 cup light sour cream
- 1/4 cup mayonnaise
- 1 tablespoons lemon juice
- 3 teaspoons vegetable or olive oil
- 1/3 cup water
- Step 1 of 4In a large frying pan, heat oil over a medium-high heat. Add chicken and cook, turning, for 10 minutes, or until browned. Add sweet chilli, soy sauce and water. Cook, stirring for 5 minutes, or until sauce thickens and chicken is cooked.
- Step 2 of 4In a large bowl, combine coleslaw mix, apple and half the spring onion.
- Step 3 of 4In a small jug whisk the sour cream, mayonnaise and lemon juice. Add mayonnaise mixture to the coleslaw and toss well to combine.
- Step 4 of 4Divide salad among serving plates. Top with chicken and remaining spring onion.
Method
- Step 1 of 4In a large frying pan, heat oil over a medium-high heat. Add chicken and cook, turning, for 10 minutes, or until browned. Add sweet chilli, soy sauce and water. Cook, stirring for 5 minutes, or until sauce thickens and chicken is cooked.
- Step 2 of 4In a large bowl, combine coleslaw mix, apple and half the spring onion.
- Step 3 of 4In a small jug whisk the sour cream, mayonnaise and lemon juice. Add mayonnaise mixture to the coleslaw and toss well to combine.
- Step 4 of 4Divide salad among serving plates. Top with chicken and remaining spring onion.
Nutrition per serving
2080 Kilojoules
Protein47 grams
Fat23 grams
Carbs24 grams
Sugars23 grams
Dietary and nutritional info supplied by NZ Nutrition Foundation
Method
- Step 1 of 4In a large frying pan, heat oil over a medium-high heat. Add chicken and cook, turning, for 10 minutes, or until browned. Add sweet chilli, soy sauce and water. Cook, stirring for 5 minutes, or until sauce thickens and chicken is cooked.
- Step 2 of 4In a large bowl, combine coleslaw mix, apple and half the spring onion.
- Step 3 of 4In a small jug whisk the sour cream, mayonnaise and lemon juice. Add mayonnaise mixture to the coleslaw and toss well to combine.
- Step 4 of 4Divide salad among serving plates. Top with chicken and remaining spring onion.