Whipped Feta
Whether you're entertaining, or just wanting a tasty treat, this quick and easy recipe for Whipped Feta will have mouths watering. Get dipping with veggies and flatbread!
Ingredients
- 100 grams feta
- 100 grams cream cheese
- 1 tablespoons olive oil
- 100 grams feta
- 100 grams cream cheese
- 1 tablespoons olive oil
- Step 1 of 4In a bowl place the feta.
- Step 2 of 4Add the cream cheese. Beat until light and fluffy.
- Step 3 of 4Add the olive oil and beat again until combined and glossy.
- Step 4 of 4Serve with toasted pita, carrot and cucumber sticks
Method
- Step 1 of 4In a bowl place the feta.
- Step 2 of 4Add the cream cheese. Beat until light and fluffy.
- Step 3 of 4Add the olive oil and beat again until combined and glossy.
- Step 4 of 4Serve with toasted pita, carrot and cucumber sticks
Nutrition per serving
323 Kilojoules
Protein2 grams
Fat7 grams
Carbs1 grams
Sugars1 grams
Dietary and nutritional info supplied by NZ Nutrition Foundation
Method
- Step 1 of 4In a bowl place the feta.
- Step 2 of 4Add the cream cheese. Beat until light and fluffy.
- Step 3 of 4Add the olive oil and beat again until combined and glossy.
- Step 4 of 4Serve with toasted pita, carrot and cucumber sticks