This smooth mainland creamy camembert cheese is always a crowd-pleaser. With a white snowy rind, soft creamy center and mild delicate flavour, this is a must have on any cheeseboard, or even baked in the oven served warm.
This smooth mainland creamy camembert cheese is always a crowd-pleaser. With a white snowy rind, soft creamy center and mild delicate flavour, this is a must have on any cheeseboard, or even baked in the oven served warm.
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 350.00kJ | 1450.00kJ |
| Protein | 5.00g | 19.80g |
| Fat, Total | 7.50g | 30.10g |
| – Saturated | 5.30g | 21.10g |
| Carbohydrate | <1.00g | <1.00g |
| – Sugars | <1.00g | <1.00g |
| Sodium | 214.00mg | 856.00mg |
Keep refrigerated at or below 4°C. Best served at room temperature.