Made in New Zealand
Crackers that are delightfully light and crisp - and perfect for your platter.; Deliciously made with real sourdough culture and seasoned with a sprinkle of Himalayan pink salt.
Gluten, Wheat
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 391.0kJ | 1950.0kJ |
| Protein | 1.9g | 9.6g |
| Fat, Total | 3.2g | 15.8g |
| – Saturated | 0.4g | 1.8g |
| Carbohydrate | 13.8g | 69.2g |
| – Sugars | 0.3g | 1.4g |
| Sodium | 107.0mg | 533.0mg |
Store in a cool, dry place. Once opened, place in an airtight container.