Gregg's® Mixed Herbs combines thyme, sage and marjoram into a woody and strong mix. It's great when combined with oil to make a herby marinade or with citrus in a salad dressing.
Gregg's® Mixed Herbs combines thyme, sage and marjoram into a woody and strong mix. It's great when combined with oil to make a herby marinade or with citrus in a salad dressing.
Gregg's® Mixed Herbs works well with strong flavours like red wine, garlic and mushrooms. Enjoy this herby blend in lasagne, soups or savoury scones.
Dried and rubbed into flakes
Woody and strong flavour
Try it in lasagne, soups, meat loaf and savoury scones
Stir into bolognese and pasta sauces
Sprinkle on omelettes or use in marinades
Gregg's® Mixed Herbs combines thyme, sage and marjoram into a woody and strong mix. It's great when combined with oil to make a herby marinade or with citrus in a salad dressing.
Gregg's® Mixed Herbs works well with strong flavours like red wine, garlic and mushrooms. Enjoy this herby blend in lasagne, soups or savoury scones.
Dried and rubbed into flakes
Woody and strong flavour
Try it in lasagne, soups, meat loaf and savoury scones
Stir into bolognese and pasta sauces
Sprinkle on omelettes or use in marinades