Gregg's ground coriander has a nutty, citrus flavour that is excellent in curries, soups and chutneys.
a great match with citrus flavours like lemon, gregg's ground coriander is great to use across a variety of cuisines. Try making a moroccan lamb dish with chickpeas, or make your own spice mix for meat marinades and rubs with gregg's ground coriander.
dried and ground into powder
nutty and citrus flavour
try it in kebabs, curries and soups
ideal for making spice rubs and spice blends for marinades
try adding to salad dressings and stir fries