Turmeric has a mild and earthy flavour and is most commonly used in curries. Gregg’s® Ground Turmeric has been dried and ground into a powder, ready to add to a homemade curry paste or a chickpea soup.
Turmeric has a mild and earthy flavour and is most commonly used in curries. Gregg’s® Ground Turmeric has been dried and ground into a powder, ready to add to a homemade curry paste or a chickpea soup.
Gregg’s® Ground Turmeric has a vibrant yellow-orange colour, making it great for brightening salad dressings, rice dishes and soups. It works great in a wide range of dishes, particularly in Indian and Sri Lankan inspired cooking.
Dried and ground into powder
Mild and earthy flavour
Try it in curries, or roast potatoes
Vibrant yellow-orange colour
Sprinkle a dash on rice for great colour and added flavour
Turmeric has a mild and earthy flavour and is most commonly used in curries. Gregg’s® Ground Turmeric has been dried and ground into a powder, ready to add to a homemade curry paste or a chickpea soup.
Gregg’s® Ground Turmeric has a vibrant yellow-orange colour, making it great for brightening salad dressings, rice dishes and soups. It works great in a wide range of dishes, particularly in Indian and Sri Lankan inspired cooking.
Dried and ground into powder
Mild and earthy flavour
Try it in curries, or roast potatoes
Vibrant yellow-orange colour
Sprinkle a dash on rice for great colour and added flavour