Made in New Zealand from imported ingredients.
Chelsea golden syrup is best stored at room temperature. If this product firms, soften by standing can in hot water.
Chelsea golden syrup is best stored at room temperature. If this product firms, soften by standing can in hot water.
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 90.0kJ | 1280.0kJ |
| Protein | 0.0g | 0.3g |
| Fat, Total | 0.0g | 0.0g |
| – Saturated | 0.0g | 0.0g |
| Carbohydrate | 5.2g | 75.0g |
| – Sugars | 5.2g | 75.0g |
| Sodium | 8.0mg | 110.0mg |
Best stored at room temperature. If this product firms, soften by standing in hot water.