Hansells Classic Yoghurt Base Natural 140g
$5.90
$4.21 / 100g
Made in New Zealand from local and imported ingredients
Whole Milk Powder (Soy Lecithin), Live Cultures (L .bulgaricus, S.Thermophilus, L.Acidophilus, B.Lact is)
Serving size: 200.0 g
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 614.0kJ | 307.0kJ |
| Protein | 7.8g | 3.9g |
| Fat, Total | 7.4g | 3.7g |
| – Saturated | 5.2g | 2.6g |
| Carbohydrate | 12.2g | 6.1g |
| – Sugars | 6.4g | 3.2g |
| Sodium | 90.0mg | 45.0mg |
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
– means that the value is not available.
Store unopened pouches in a cool dark place. Once opened, use within a couple of days. Once made, yoghurt will keep for up to 2 weeks in the fridge (4°C).