Griffin's Sampler Biscuits Assortment 1kg
$25.30
$2.53 / 100g
Unavailable
Made in New Zealand
Griffin's Sampler offers a delightful assortment of New Zealand's favourite biscuits including Toffee Pops, Chit Chat and Pink Wafer!;
Wheat (Wheat Flour, Flaked Wheat, Wholemeal Wheat, Wheat Cornflour), Sugar, Vegetable Fats and Oils (Antioxidant (307b), Emulsifiers (Soy Lecithin)), Milk Solids, Cocoa Powder, Coconut, Cocoa Mass, Cocoa Butter, Invert Syrup, Glucose Syrup, Golden Syrup, Butter (Milk), Sweetened Condensed Milk, Raising Agents (Baking Soda, 450), Salt, Emulsifiers (Soy Lecithin, 471), Natural Flavours, Colours (150a, 160b, 120, 162, 141, 100, 110, 160c, Spirulina), Maize Starch, Barley Malt Extract, Flavours, Citric Acid, Maltodextrin, Food Acid (330).
Hundreds & Thousands 29% Pink Icing and 9% Hundreds & Thousands
Chocolate Chippies 19% Dark Chocolate Chips
Dark Chocolate Wheaten 36% Wheat and 26% Dark Chocolate
Cameo Cremes 33% Coconut Flavoured Creme
Chit Chat 39% Milk Chocolate and 22% Chocolate Creme
ToffeePops 36% Milk Chocolate and 32% Toffee
Krispie 11% Coconut
Choc Thins 33% Dark Choc
Hundreds & Thousands 29% Pink Icing and 9% Hundreds & Thousands
Chocolate Chippies 19% Dark Chocolate Chips
Dark Chocolate Wheaten 36% Wheat and 26% Dark Chocolate
Cameo Cremes 33% Coconut Flavoured Creme
Chit Chat 39% Milk Chocolate and 22% Chocolate Creme
ToffeePops 36% Milk Chocolate and 32% Toffee
Krispie 11% Coconut
Choc Thins 33% Dark Choc
Milk, Gluten, Soy, Wheat
Serving size: 18.0 g
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 382.0kJ | 2120.0kJ |
| Protein | 0.9g | 5.2g |
| Fat, Total | 4.4g | 24.4g |
| – Saturated | 3.1g | 17.1g |
| Carbohydrate | 11.9g | 65.9g |
| – Sugars | 8.1g | 45.1g |
| Sodium | 37.0mg | 203.0mg |
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
– means that the value is not available.
Store in a cool, dry place between 10 and 20ºC. Once opened, place in an airtight container.

