Made in Australia
Chelsea coffee sugar consists of large, amber brown crystals which dissolve slowly, perfect for coffee or as a topping on desserts or baking.
Chelsea coffee sugar consists of large, amber brown crystals which dissolve slowly, perfect for coffee or as a topping on desserts or baking.
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 67.0kJ | 1680.0kJ |
| Protein | 0.0g | 0.2g |
| Fat, Total | 0.0g | 0.0g |
| – Saturated | 0.0g | 0.0g |
| Carbohydrate | 4.0g | 99.0g |
| – Sugars | 4.0g | 99.0g |
| Sodium | 0.0mg | 2.5mg |