Made in New Zealand using pork from pigs raised in one or more of the countries listed: Australia, Belgium, Canada, Denmark, Finland, France, Germany, Ireland, Netherlands, Poland, UK, Spain, Sweden, USA.
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 172.00kJ | 343.00kJ |
| Protein | 7.20g | 14.40g |
| Fat, Total | 0.80g | 1.50g |
| – Saturated | 0.20g | 0.50g |
| Carbohydrate | 1.50g | 3.00g |
| – Sugars | 0.80g | 1.60g |
| Sodium | 600.00mg | 1200.00mg |
Keep refrigerated between 1°-4°C. Consume within 3 days of opening
