A unique New Zealand cheese covered in fine penicillin candidum rind, Whitestone Farmhouse has a lemon-grass aroma and springy elasticity. When young it has a “sea breeze” freshness with a nutty edge that develops more character with age.
A unique New Zealand cheese covered in fine penicillin candidum rind, Whitestone Farmhouse has a lemon-grass aroma and springy elasticity. When young it has a “sea breeze” freshness with a nutty edge that develops more character with age.
Milk
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 385.0kJ | 1540.0kJ |
| Protein | 5.3g | 21.2g |
| Fat, Total | 7.9g | 31.5g |
| – Saturated | 5.8g | 23.3g |
| Carbohydrate | 0.2g | 1.0g |
| – Sugars | 0.2g | 1.0g |
| Sodium | 203.0mg | 813.0mg |
Keep refrigerated
