Product of New Zealand
Lightly steam, stir fry, microwave, boil, bake or barbecue asparagus. Serve asparagus with hollandaise sauce or aioli, or use in soups, quiches, pies, salads, stir fries or with fresh bread.
asapargus is one of the highest vegetable sources of folate, which is important in pregnancy and can also help reduce tiredness and fatigue.
