This Pandoro Italian cake is full of flavour and makes a perfect dessert throughout the Christmas Season. Using traditional Italian baking methods since 1932 with the finest ingredients; Dolce Segreto Pandoro is naturally oven baked to create a beautiful, soft and moist cake that everyone will enjoy. It also comes with a sachet if fine icing sugar. Simply cut this Pandoro with a bread knife from centre outward, cut it in wedges, like a pie or as you please. This Pandoro is great to eat on its own, or excellent served with a tea, coffee or hot chocolate.
Store in a cool and dry place. After opening, consume within 5 days.
Store in a cool and dry place. After opening, consume within 5 days.