Packed in New Zealand from imported ingredients
Sun Valley Semolina is very versatile ingredient used in many international savoury and sweet recipes: pasta, pizza, bread & biscuit doughs, sweetened breakfast porridge and puddings
Gluten, Wheat
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 725.0kJ | 1450.0kJ |
| Protein | 5.2g | 10.5g |
| Fat, Total | < 0.5g | 1.0g |
| – Saturated | < 0.5g | < 1.0g |
| Carbohydrate | 35.5g | 71.0g |
| – Sugars | 1.2g | 2.5g |
| Dietary Fibre | 1.10g | 2.10g |
| Sodium | < 2.0mg | 5.0mg |
Store in a cool, dry place.