Introducing Nerada Tea Leaves, a premium Australian black tea that is Rainforest Alliance Certified?. Grown in the lush misty hills of the Atherton Tablelands in Far North Queensland, these tea leaves are cultivated in the perfect conditions of rich volcanic soils, high altitude, and ample rainfall. With a history dating back to 1886, Nerada Tea is made from the tender young leaves of the Camellia Sinensis plant, which are harvested every two to four weeks. The leaves undergo a meticulous process of withering, cutting, oxidizing, and drying to create a flavorful and aromatic black tea. Packed with natural antioxidants and free from artificial flavors, colors, and preservatives, Nerada Tea offers a unique and satisfying flavor that can be enjoyed in just a matter of weeks from bush to cup. Experience the taste of quality Australian tea with Nerada Tea Leaves.
Note: This product is Rainforest Alliance Certified?, ensuring environmental, social, and economic sustainability.