This all purpose seasoning is a versatile seasoning with notes of paprika, garlic and onion.
•sprinkle on meats or vegetables before cooking, especially good on grills, roasts and barbecues
•adds colour to light foods and can be used as a garnish instead of salt and pepper
•blend with some fresh parsley, wine vinegar and olive oil, drizzle over baked vegetables
•add to some melted butter, drizzle over oysters and sprinkle with dry breadcrumbs
•add to mashed potato with some sour cream
•comes in a convenient glass shaker jar