Vogels Gluten Free Sliced Bread White 520g
$8.41
$1.62 / 100g
Water, Flour (Rice, Sorghum, Soy), Modified Tapioca Starch (1442), Maize Starch, Brown Rice Syrup, Rice Bran Oil, Egg White Powder, Yeast, White Vinegar, Psyllium, Iodised Salt, Dried Vinegar, Cultured Dextrose, Stabilisers (464, 412)
To contact us call 0800 100 538 or visit www.vogels.co.nz Goodman Fielder, 2/8 Nelson Street, Auckland 1010.
Serving size: average quantity: 65.00 g
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 650.00kJ | 1000.00kJ |
| Protein | 2.70g | 4.10g |
| Fat, Total | 2.40g | 3.70g |
| – Saturated | 0.50g | 0.80g |
| Carbohydrate | 29.40g | 45.30g |
| – Sugars | 2.30g | 3.60g |
| Dietary Fibre | 1.50g | 2.30g |
| Sodium | 250.00mg | 380.00mg |
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
– means that the value is not available.
Store in a cool, dry place. Product be stored frozen for up to 3 months. Once thawed, use within 3 days.
