Made in New Zealand from at least 45% Australian Ingredients.
These fluffy brioche-style buns are irresistibly good and even better when warmed.
Egg, Milk, Gluten, Soy, Wheat
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 975.0kJ | 1360.0kJ |
| Protein | 6.6g | 9.1g |
| Fat, Total | 5.1g | 7.1g |
| – Saturated | 1.9g | 2.6g |
| Carbohydrate | 39.3g | 54.8g |
| – Sugars | 12.5g | 17.4g |
| Dietary Fibre | 1.6g | 2.2g |
| Sodium | 208.0mg | 290.0mg |