Wai wai rice vermicelli is light, with a soft texture and neutral taste, making it idel for absorbing the rich flavours of soups, sauces and braised meats.
Wai wai rice vermicelli is light, with a soft texture and neutral taste, making it idel for absorbing the rich flavours of soups, sauces and braised meats.
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 800.00kJ | 1600.00kJ |
| Protein | 3.80g | 7.50g |
| Fat, Total | 0.50g | 0.90g |
| – Saturated | 0.20g | 0.40g |
| Carbohydrate | 42.00g | 84.00g |
| – Sugars | 0.30g | 0.50g |
| Sodium | 10.00mg | 15.00mg |
