Product of New Zealand
Baby boiling potatoes are exactly as the name suggests: small potatoes that are perfect for boiling. These potatoes maintain a tender yet firm texture, perfect for boiling whole or halved, for use in salads and side dishes.
With a thin skin, baby boiling potatoes don’t need to be peeled, which adds to the convenience. Store potatoes in a cool, dry, dark place with ventilation.
With a thin skin, baby boiling potatoes don’t need to be peeled, which adds to the convenience. Store potatoes in a cool, dry, dark place with ventilation.