This delicious Italian Panettone Classico cake with sultanas and candied orange peels is traditionally enjoyed during the Christmas season. Using traditional Italian baking methods since 1932 with the finest ingredients; Dolce Segreto Panettone Classico 900g is made using real butter, fresh eggs, and is naturally oven baked to create a beautiful, soft and moist cake that everyone will enjoy.
Simply cut the Panettone with a bread knife from centre outward, cut it in wedges, like a pie or as you please. This panettone is great to eat on its own, or excellent served with a coffee.
Store in a cool and dry place. After opening, consume within 5 days.