Product of New Zealand
Fruit and vege that deserve to be tasted, not wasted, the odd bunch have their own unique shapes and looked and therefore each pack will be completely different.
kumara (sweet potato) is a very versatile vegetable! it can be mashed, barbecued, used in soups, stir fries, quiches, braises or stews, cooked as chips or wedges or baked whole. Thin kumara slices will puff up into crisps. to use kumara in salads, cook first until soft, and cool. Kumara goes well with all meats and also complements fruits such as banana, pineapple, apricot and apple.
