Rangiora Bakery Tarts Custard 2 Pack
$10.00
$5.00 / 1ea
Made in New Zealand
Made with 100% NZ Dairy Cream. Creamy Vanilla with Nutmeg Dusting.
Water, fortified wheat flour (wheat flour, vitamin (folic acid)), dairy cream (milk) (thickener (401)), custard (13%) (sugar, milk solids, thickener (1442), vege fat (palm, corn, sunflower, glucose syrup (milk, soy)), wheat starch, emulsifiers (339, 450, 401), medium chain triglyceride vege oil, flavour, colours (171, 100, 160b), firming agent (516)), margarine (vege oil (palm), water, salt, emulsifiers (471, 472c, 322 soy, 476), natural flavour, acidity regulator (330), natural colour (160a), antioxidant (304, 307b), sugar, wheat starch, vanilla flavour, colour (150d)), nutmeg, iodised salt.
Milk, Gluten, Soy, Wheat
Serving size: 120.0 g
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 1550.0kJ | 1290.0kJ |
| Protein | 4.3g | 3.6g |
| Fat, Total | 18.8g | 15.7g |
| – Saturated | 11.4g | 9.5g |
| Carbohydrate | 46.0g | 38.3g |
| – Sugars | 21.8g | 18.2g |
| Sodium | 322.0mg | 268.0mg |
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
– means that the value is not available.