Yarrows Hot Cross Buns Creme Brulee 4 Pack
$7.00
$1.75 / 1ea
Unavailable
Made in New Zealand from at least 44% Australian Ingredients
Fortified Wheat Flour (wheat, folic acid), Water, Creme Brulee Filling 10.3% (milk 23%, cream (milk), condensed milk (sugar, milk), invert syrup, glucose (glucose syrup, preservative (223)), maltodextrin, thickeners (1442), tapioca starch, citrus fibre, iodised salt, mineral salt (452, 339), acidity regulator (575, 270), stabiliser (461), natural colour (160a)), Toffee Pieces 5.4% (sugar, tapioca starch, natural flavour, water, salt, caramelised sugar), Sugar, Yeast, Reducing Sugar, Vegetable Oils, Egg Powder, Milk Powder, Unsalted Butter (milk), Gluten, Soy flour, Emulsifiers (472e, 481, 471, 322-soy), Flour improver (300), Enzymes, Thiamine, Maize Starch, Stabiliser (415), Acidity Regulators (330, 263, 260), Foaming agent (570), Iodised Salt (anti-caking agent (535)), Flavour, Dextrin, Gelatine, Preservative (202, 211), Humectant (1520, 422), Spice extract, Vegetable gum (414), Colour (160a), Medium chain triglycerides, Antioxidant (300, 307).
Egg, Milk, Gluten, Soy, Wheat
Serving size: 90.0 g
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 1210.0kJ | 1340.0kJ |
| Protein | 7.9g | 8.8g |
| Fat, Total | 7.4g | 8.2g |
| – Saturated | 2.9g | 3.2g |
| Carbohydrate | 46.6g | 51.8g |
| – Sugars | 14.8g | 16.4g |
| Dietary Fibre | 1.4g | 1.6g |
| Sodium | 289.0mg | 321.0mg |
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
– means that the value is not available.