Sealord Fish Fillets Hoki Tempura Batter 425g
SAVE $1.91
$7.59
Was $9.50$17.86 / 1kg
Made in New Zealand
Hoki (Fish) (55%), Tempura batter (45%) (Vegetable Oils (contains Soybean oil), Water, Wheat Flour, Thickener (1404), Sugar, Salt, Whole Egg, Soy Flour, Rice Flour, Glucose, Hydrolysed Vegetable Protein (Soy), Wheat Gluten, Yeast, Emulsifier (Soy Lecithin), Yeast Extract).
Egg, Fish, Gluten, Soy, Wheat
Serving size: 141.0 g
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 1300.0kJ | 925.0kJ |
| Protein | 17.2g | 12.2g |
| Fat, Total | 16.6g | 11.8g |
| – Saturated | 1.8g | 1.3g |
| Carbohydrate | 23.3g | 16.5g |
| – Sugars | 3.8g | 2.7g |
| Dietary Fibre | 10.9g | 7.7g |
| Sodium | 479.0mg | 340.0mg |
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
– means that the value is not available.