Product of New Zealand
Don’t be sheepish, try this lamb stock! finally a lamb stock made for a nation of lamb eaters. This stock concentrate is made with the finest fresh ingredients — a long, slow reduction and a lot of care and attention. one taste will have you baa-ing with joy.
a pouch of gault's stock makes 8 cups (2 litres) of restaurant quality stock; or, you can add a good squirt directly into the pan for a sensational flavour boost. enjoy!
use me for shanks, gravy, pies, casseroles, curry, mince, sauces, couscous, lamb korma, hot pots, marinades, meatballs, and much more.



