LOVINGLY MADE IN NEW ZEALAND FROM LOCAL AND IMPORTED INGREDIENTS
Made with our delicious free range egg pasta, generously filled with a creamy artisan cheese and pepper filling.
Egg, Milk, Gluten, Wheat
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 1780.0kJ | 1190.0kJ |
| Protein | 17.2g | 11.5g |
| Fat, Total | 15.3g | 10.2g |
| – Saturated | 8.6g | 5.7g |
| Carbohydrate | 52.0g | 34.7g |
| – Sugars | 3.9g | 2.6g |
| Sodium | 598.0mg | 399.0mg |
