Packed in New Zealand from imported ingredients
Stabilises airy whipped egg whites
Stabilises airy whipped egg whites
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 0.0kJ | 0.0kJ |
| Protein | < 1.0g | 1.0g |
| Fat, Total | < 1.0g | 1.0g |
| – Saturated | < 1.0g | 1.0g |
| Carbohydrate | < 1.0g | 1.0g |
| – Sugars | < 1.0g | 1.0g |
| Sodium | < 5.0mg | 5.0mg |