Made in New Zealand
Inspired by the winning product from the 2025 Baker of the Year. This soft, sweet bun features a pool of creamy custard filling at its center and is finished with a dusting of coconut.
CONTAINS:Gluten,Wheat,Milk,Soy
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 883.00kJ | 857.00kJ |
| Protein | 5.80g | 5.60g |
| Fat, Total | 3.20g | 3.10g |
| – Saturated | 1.40g | 1.40g |
| Carbohydrate | 38.40g | 37.30g |
| – Sugars | 9.10g | 8.80g |
| Sodium | 260.00mg | 252.00mg |
