Product of New Zealand
At Ocean Chef® we travel the world to bring you the finest seafood from the deepest seas. We pride ourselves on providing restaurant quality seafood that's quick and simple to prepare at home, from our range of wild caught prawns to our individually wrapped fillets.
?Our wild caught Hoki, also known as Blue Grenadier, are caught in the pristine deep, open waters of New Zealand. These versatile fillets with a moist white flaky flesh, can be fried, grilled, baked or barbecued.