Diamond Gluten Free Spaghetti is made in Italy from maize and rice flour. Easy to cook its ready in 8-10 minutes.
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 1510.00kJ | 1510.00kJ |
| Protein | 7.00g | 7.00g |
| Fat, Total | 1.40g | 1.40g |
| – Saturated | 0.30g | 0.30g |
| Carbohydrate | 78.50g | 78.50g |
| – Sugars | 0.50g | 0.50g |
| Sodium | 30.00mg | 30.00mg |
Store in a cool, dry place.