Made in Italy
Edgell butter beans have a soft texture, are low in fat and high in fibre. They are an extremely versatile ingredient, used as a creamy mash, salads, soups or casseroles.
Edgell butter beans have a soft texture, are low in fat and high in fibre. They are an extremely versatile ingredient, used as a creamy mash, salads, soups or casseroles.
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 314.00kJ | 419.00kJ |
| Protein | 4.50g | 6.00g |
| – Saturated | 0.10g | 0.10g |
| Carbohydrate | 10.00g | 13.30g |
| – Sugars | 0.60g | 0.80g |
| Dietary Fibre | 5.40g | 7.20g |
| Sodium | 209.00mg | 279.00mg |