Ploughmans Bakery Toast Bread Sourdough 750g
Unavailable
Wheat Flour, Water, Baker's Yeast, Dried Wheat Sourdough (3%), Wheat Gluten, Iodised Salt, Wholemeal Rye Flour (0.2%), Canola Oil , Soy Flour, Acidity Regulator (263), Emusifiers (481, 472e), Rye Acid (Acidity Regulator (330), Salt, Mineral Salt (170)), Vitamin (Folic Acid)
Serving size: 84.00 g
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 857.00kJ | 1020.00kJ |
| Protein | 8.50g | 10.10g |
| Fat, Total | 1.90g | 2.30g |
| – Saturated | 0.40g | 0.50g |
| Carbohydrate | 36.00g | 42.90g |
| – Sugars | 2.10g | 2.50g |
| Dietary Fibre | 3.50g | 4.20g |
| Sodium | 319.00mg | 380.00mg |
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
– means that the value is not available.
Store in a cool, dry place, out of direct sunlight. Suitable for freezing at or below -15°C for up to 4 months. Once thawed best consumed immediately.