Made in Scotland
Walker?s Gingerbread Fruit Mince Pies are made will all-butter ginger pastry and filled with ginger fruit mince, providing a perfect amount of spice. Decorated with a Gingerbread Man on top, they will surprise and delight family and guests this Christmas. It was over 125 years ago that the Walker family started baking in the Speyside village of Aberlour where they remain to this day. Scotland at its finest. Suitable for Vegetarians.