Roasted in Wellington, Aotearoa New Zealand from imported ingredients.
Cacao, Nectarine & Candied Pear | Sweet & Sunny
Pull up a chair. Holiday Blend is back for summer.
This year's blend brings together coffees from Brazil, Uganda and Papua New Guinea, delivering notes of cacao, nectarine and candied pear in a sweet, balanced cup. Smooth, easy drinking. For long days and warm nights. You’ve always got time for one more. Put the kettle on.
We've been eating coffee for breakfast since '93. We promise to source and roast seasonal coffee of supreme quality and freshness; coffee that'll cause a stir and raise the bar. That means going beyond what's in our mugs to champion coffee growers, makers and drinkers. Thank you for making Coffee Supreme with us.