Griffin'S Biscuits Gingernuts Gluten Free 170g
Member price
$5.65$3.32 / 100g
Non-member price
$5.99
$3.52 / 100g
Made in Australia
The ultimate dunker; sweet ginger gluten free biscuits;. Endorsed by Coeliac New Zealand Crossed Grain symbol.
Sugar, Rice Flour, Brown Sugar, Modified Tapioca Starch, Maize Starch, Golden Syrup (Sugar, Water), Vegetable Fats, Sorghum Flour, Potato Starch, Soy Flour, Emulsifier (Soy Lecithin), Ginger (1%), Colour (150a), Natural Flavours , Raising Agents (Baking Soda, 450), Thickeners (Xanthan Gum, Guar Gum, 464), Salt
Contains: Soy
May contain: Egg, Milk, Sulphites
Serving size: 12.0 g
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 222.0kJ | 1850.0kJ |
| Protein | 0.2g | 1.8g |
| Fat, Total | 1.2g | 10.3g |
| – Saturated | 0.6g | 5.3g |
| Carbohydrate | 10.2g | 84.8g |
| – Sugars | 4.4g | 36.8g |
| Sodium | 27.0mg | 225.0mg |
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
– means that the value is not available.