Product of China
Lee kum kee vegetarian stir-fry sauce fully captures the essence of shiitake mushrooms.
it is excellent for enriching any vegetarian dish and it is also great with pasta or with tofu.
Lee kum kee vegetarian stir-fry sauce fully captures the essence of shiitake mushrooms.
it is excellent for enriching any vegetarian dish and it is also great with pasta or with tofu.
| Nutrition | Per serving | Per 100g / 100mL |
|---|---|---|
| Energy | 116.00kJ | 580.00kJ |
| Protein | <1.00g | 1.30g |
| Fat, Total | <1.00g | <1.00g |
| – Saturated | <1.00g | <1.00g |
| Carbohydrate | 6.50g | 32.40g |
| – Sugars | 5.40g | 27.20g |
| Sodium | 900.00mg | 4520.00mg |